Bsc. Animal Health And Production
A Bachelor of Science (BSc) program in Animal Health Production typically focuses on the health, well-being, and production of animals within agricultural and veterinary contexts. This program integrates knowledge from various disciplines such as biology, veterinary science, nutrition, genetics, and management to address the complex challenges associated with animal health and production.
Duration of the Programme
The duration of the program shall normally be four (4) academic years Teaching methods in all units shall include lectures, field trips, seminars, tutorials, discussions, and practical.
Degree Structure
The program offers courses within the degree structure spelled out by the Faculty.
- Candidates wishing to pursue a B.Sc. degree program in Animal Science with IT must meet the minimum admission requirements of Maseno University. In addition, the candidate should have attained at least C+ in Biology/Biological Sciences or B- in Agriculture; C (plain) in Chemistry/Physical Sciences and C_ in Mathematics or Physics at KCSE.
- Applicants who hold a diploma in a relevant animal science field will be given credit transfers in equivalent animal science courses taken and passed (with a minimum grade score of B) at diploma level. Only up to one-third of the total programme course units taken can be transferred.
Graduates from BSc programs in Animal Health Production can pursue careers in a variety of fields, including
- animal agriculture,
- veterinary medicine,
- animal nutrition,
- livestock management,
- extension services, and regulatory agencies.
They may work as animal health technicians, herd managers, nutritionists, research assistants, or pursue further education in veterinary medicine or graduate studies in animal science or related fields. Overall, this program provides a comprehensive foundation for those interested in promoting the health, productivity, and welfare of animals in agricultural settings.